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Luce
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Dessert

menu

Desserts

  • MOLTEN LAVA CAKE

    Rich chocolate cake with a warm chocolate ganache center. Served with french vanilla ice cream.

  • MASCARPONE RICOTTA CHEESECAKE

    Served with fresh berry sauce.

  • VANILLA BEAN PANA COTTA

    Creamy italian flan with vanilla beans. Topped with a dried fruit compote.

  • LIQUEUR FLAVORED CREME BRULEE

    Smooth egg custard with a hint of liqueur. Topped with caramelized sugar.

  • TIRAMISU

    Lady fingers soaked in espresso and Kahlua. Layered with mascarpone cream.

  • ORANGE RIPIENO

    Orange sorbet in a natural orange shell.

  • LEMON RIPIENO

    Lemon sorbet in a natural lemon shell.

  • COCONUT RIPIENO

    Coconut sorbet in a natural coconut shell.

  • BOMBA

    Chocolate and vanilla ice cream separated by mixed sliced nuts; with a cherry center, and coated with semi-sweet chocolate.

  • CANNOLIS

    Ask your server for today’s flavor.

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Visit Us

98 Washington Street

Middletown, CT

860-344-0222

Hours

Lunch:

Mon-Sat 11:30am – 3:00pm

Sun 11:30am – 2:30pm

Dinner:

Mon-Thu 3:00pm – 10:00pm

Fri-Sat 3:00pm – 10:30pm

Sun 2:30pm – 10:00pm

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Copyright © 2019 Luce Restaurant